Michael highlights the tiny region of Molise, exposing some of its best kept savoury secrets including a multi-layered chicory timbale - a pie filled with fresh chicory, ripe roma tomatoes, prosciutto, pecorino, and breadcrumbs. Michael's primo is a spicy octopus in purgatory. For his secondo, Michael cooks up a traditional marinated rabbit, stewed in wine, tomatoes, and chilies. To finish, Michael whips up light and luscious peaches and cream cookies.
| Title | Bonacini's Italy - Season 2 Episode 2 Molise |
|---|---|
| Year | 2019 |
| Genre | Documentary |
| Country | Canada |
| Studio | CTV |
| Cast | |
| Crew | |
| Alternative Titles | |
| Keyword | |
| First Air Date | Jun 04, 2018 |
| Last Air date | Dec 27, 2019 |
| Season | 2 Season |
| Episode | 30 Episode |
| Runtime | 26:14 minutes |
| Quality | HD |
| IMDb: | 0.00/ 10 by 0.00 users |
| Popularity | 0.638 |
| Language | English |
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