As a child, one of Julia's favorite sandwiches was an ice cream sandwich. Jacques' was a stick of chocolate between two pieces of bread. Today, Julia's favorite is the Croque Monsieur, or pressed and baked ham and cheese. Of course, Jacques provides a variation he calls a Croque Madam. A close second they can both agree on is the New England Lobster Roll, served on a toasted hot dog bun. Then the two join forces to produce a Mediterranean specialty, Pan Bagnat and a seafood-filled loaf of bread.
Title | Julia and Jacques Cooking at Home - Season 1 Episode 4 Our Favorite Sandwiches |
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Year | 2000 |
Genre | Documentary, Reality |
Country | United States of America |
Studio | PBS |
Cast | Julia Child, Jacques Pépin |
Crew | Maria McConnell-Dalton (Hairstylist), Kimberly Hewson Nolan (Coordinating Producer), Bruce Franchini (Director), Herb Sevush (Supervising Editor), Geoffrey Drummond (Executive Producer), Kurt Sarver (Hairstylist) |
Alternative Titles | |
Keyword | cooking, cooking competition, home cooking |
First Air Date | Sep 25, 1999 |
Last Air date | Feb 05, 2000 |
Season | 1 Season |
Episode | 22 Episode |
Runtime | 25:14 minutes |
Quality | HD |
IMDb: | 8.00/ 10 by 1.00 users |
Popularity | 0.941 |
Language | English |