Deep-frying a turkey is a cooking method growing in popularity by leaps and bounds. But it can also be one of the most dangerous, with potential for serious oil burns or even fire. Alton spotlights the essential steps for ultimate safety, including how to select the best frying kit and making the Alton Brown Turkey Derrick®, his recommended way to get the bird in and out of the pot without putting yourself at risk.
Featured recipes in this episode:- Deep-fried Turkey
Title | Good Eats - Season 10 Episode 12 Fry Turkey Fry |
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Year | 2021 |
Genre | Comedy, Documentary |
Country | United States of America |
Studio | Food Network, discovery+ |
Cast | Alton Brown |
Crew | |
Alternative Titles | Good Eats: The Return |
Keyword | cooking, culinary arts |
First Air Date | Jul 07, 1999 |
Last Air date | Mar 25, 2021 |
Season | 16 Season |
Episode | 265 Episode |
Runtime | 23:14 minutes |
Quality | HD |
IMDb: | 8.69/ 10 by 37.00 users |
Popularity | 11.122 |
Language | English |