Having worked in kitchens alongside many generations of Azorean Portuguese immigrants, Tony decides it’s time to find out more about their motherland and explore the culture that molded so much of New England’s heritage. He hops from one island to the next while on the archipelago, dining on potatoes, pork, sausage, cabbage, shellfish, Portuguese soup and washing it all down with Gin and Tonics.
From the hot springs in Furnas on Sao Miguel to one of the most remote locations in the world on Sao Jorge, and onto the beautiful wine making region of Pico, Tony experiences the best of Azores.
| Title | Anthony Bourdain: No Reservations - Season 5 Episode 4 Azores |
|---|---|
| Year | 2012 |
| Genre | Documentary |
| Country | United States of America |
| Studio | Travel Channel |
| Cast | Anthony Bourdain |
| Crew | Christopher Collins (Executive Producer), Anthony Bourdain (Writer), Stone Roberts (Executive Producer), Sandra Zweig (Executive Producer), Myleeta Aga (Executive Producer), Anthony Bourdain (Executive Producer) |
| Alternative Titles | Anthony Bourdain: No Reservations |
| Keyword | travel show, food culture |
| First Air Date | Jul 25, 2005 |
| Last Air date | Nov 05, 2012 |
| Season | 9 Season |
| Episode | 147 Episode |
| Runtime | 45:14 minutes |
| Quality | HD |
| IMDb: | 7.62/ 10 by 64.00 users |
| Popularity | 14.451 |
| Language | English |
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