Bon appetit: Gérard Depardieu's Europe - Season 2 Episode 2 Portugal

Gérard Depardieu and Laurent Audiot's Portuguese journey starts in Porto, at the Bolhão market. Horse mackerel, sardines, cod, tripe: everything appeals to them. Then they go to Aguada de Cima, where they taste a suckling pig. In Tentúgal, a chestnut farmer shows them eight hundred year old trees. The two companions then meet the comic book artist Mathieu Sapin in a Lisbon bar. Last stop in Tróia, by the ocean, where the duo learns to fish for octopus and hunt for knives.