The Flog - Season 2 Episode 7 Cooking with Robin

The Flog
“Cooking with Robin” is back as Felicia and Robin team up to cook a Medieval Feast while dressed in their wench-y finest. With the menu including Fartes of Portingale (Portuguese style lamb meatballs), Chykenes or Connyng in Grauey (Chicken or rabbit in almond gravy), and Strawberye Pottage (Strawberry dessert porridge/stew), how will the ladies fare making these medieval delicacies?
TitleThe Flog - Season 2 Episode 7 Cooking with Robin
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First Air DateApr 02, 2012
Last Air dateSep 02, 2015
Season2 Season
Episode55 Episode
Runtime26:14 minutes
QualityHD
IMDb: 9.00/ 10 by 2.00 users
Popularity8.283
LanguageEnglish

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