Paula's Best Dishes - Season 12 Episode 7 Feeling Crabby

Paula's Best Dishes
Chef Josh Capon from New York City joins Paula to make some of his favorite seafood dishes. He'll show Paula how to make his world famous Lobster Croutons with Golden Garlic and Chili Oil. Paula's going to show Josh how to make Brussels Sprouts with a Hot Bacon Vinaigrette and her own Savannah Style Blue Crabs. With these recipes, there's no reason to get crabby!
TitlePaula's Best Dishes - Season 12 Episode 7 Feeling Crabby
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First Air DateJun 08, 2008
Last Air dateJan 19, 2013
Season14 Season
Episode178 Episode
Runtime30:14 minutes
QualityHD
IMDb: 6.00/ 10 by 1.00 users
Popularity5.947
LanguageEnglish

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