On a chilly evening, what could be better for dinner than a cup of soup or a casserole? Jacques shows how homey, comforting foods like Silky Tomato Soup with Spinach Coulis, Little Shrimp Casseroles, Toasted Bread and Mozzarella, and a Rhubarb and Berry Crumble can also be great for a party. Apricot Sherbet is a light, easy, make-ahead dessert.
Title | Jacques Pépin: Fast Food My Way - Season 1 Episode 17 Great Gratins |
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Year | 2004 |
Genre | Reality |
Country | United States of America |
Studio | PBS |
Cast | Jacques Pépin |
Crew | |
Alternative Titles | |
Keyword | cooking |
First Air Date | Oct 02, 2004 |
Last Air date | Oct 02, 2004 |
Season | 1 Season |
Episode | 26 Episode |
Runtime | 26:14 minutes |
Quality | HD |
IMDb: | 10.00/ 10 by 1.00 users |
Popularity | 0.597 |
Language | English |