The Mind of a Chef - Season 2 Episode 1 Southerners

The Mind of a Chef
A spotlight on the regional variations of southern cuisine. Chef Steven Satterfield makes okra and grits. Chef John Currence makes tamales. Chef Ed Lee creates a dish using bourbon, sorghum and country ham. Pastry chef Lisa Donavan makes a buttermilk pie. New host Sean Brock is joined by the Lee Brothers to make deviled crab
TitleThe Mind of a Chef - Season 2 Episode 1 Southerners
Year
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First Air DateNov 09, 2012
Last Air dateDec 18, 2017
Season6 Season
Episode86 Episode
Runtime30:14 minutes
QualityHD
IMDb: 8.60/ 10 by 12.00 users
Popularity10.479
LanguageEnglish

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