Some of the finest seafood in the world swims around the coastline of the British Isles. This eight-part series is a romantic and magical journey through the cuisine and heritage of Britain’s shores, from the north of Scotland, through Wales and the west coast of Ireland, down to Dorset and Cornwall.
- 1. Falmouth to Penclawdd2000-01-01
- 2. Scotland2000-01-08
- 3. South Coast2000-01-15
- 4. Morecome Bay to Lochinver2000-01-22
- 5. Northern Ireland2000-01-29
- 6. King Lynn, Cromer, Lowestoft2000-02-05
- 7. Ireland2000-02-12
- 8. Whitby to Grimsby2000-02-19