Bon Appetit's Senior Food Editor and pastry chef Claire Saffitz attempts to make a gourmet Twinkie without the hard-to-pronounce chemical ingredients. The first test is Genoise cake, an Italian sponge cake. For the creamy filling, Claire uses 7 minute frosting. The second test is yellow cake and buttercream filling. Next comes chiffon cake, a light cake that uses vegetable oil. Finally, with some help from Test Kitchen Manager Brad Leone, Claire decides to "Frankenstein" the recipe.
| Title | Gourmet Makes - Season 1 Episode 1 Pastry Chef Attempts to Make a Gourmet Twinkie |
|---|---|
| Year | 2020 |
| Genre | Documentary |
| Country | United States of America |
| Studio | YouTube, Bon Appétit |
| Cast | Claire Saffitz |
| Crew | Dan Siegel (Director), Mike Guggino (Sound Mixer), Kevin Dynia (Cinematography), Rhoda Boone (Other), Tyre Nobles (Producer), Christine Malanga (Assistant Chef) |
| Alternative Titles | |
| Keyword | new york city, cooking, baking, culinary arts, kitchen, gourmet food |
| First Air Date | Jul 18, 2017 |
| Last Air date | May 29, 2020 |
| Season | 1 Season |
| Episode | 45 Episode |
| Runtime | 30:14 minutes |
| Quality | HD |
| IMDb: | 9.00/ 10 by 3.00 users |
| Popularity | 10.136 |
| Language | English |
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