If Chris is the undisputed Test Kitchen super-taster, then Gaby is easily the jelly bean super-taster. Seriously, how did she guess Dr. Pepper? Impossible! Anyway, join pastry chef (and can we call her The Tonight Show with Jimmy Fallon co-host?) Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Jelly Belly jelly beans. This episode is 48 minutes long, so grab a stress ball and tuck in.
Title | Gourmet Makes - Season 1 Episode 34 Pastry Chef Attempts to Make Gourmet Jelly Belly Jelly Beans |
---|---|
Year | 2020 |
Genre | Documentary |
Country | United States of America |
Studio | YouTube, Bon Appétit |
Cast | Claire Saffitz |
Crew | Dan Siegel (Director), Mike Guggino (Sound Mixer), Kevin Dynia (Cinematography), Rhoda Boone (Other), Tyre Nobles (Producer), Christine Malanga (Assistant Chef) |
Alternative Titles | |
Keyword | new york city, cooking, baking, culinary arts, kitchen, gourmet food |
First Air Date | Jul 18, 2017 |
Last Air date | May 29, 2020 |
Season | 1 Season |
Episode | 45 Episode |
Runtime | 30:14 minutes |
Quality | HD |
IMDb: | 9.00/ 10 by 3.00 users |
Popularity | 10.136 |
Language | English |