Known for its lush landscape, Umbria is a region that offers fresh, seasonal ingredients perfect for simple yet boldly flavoured cuisine. To begin his Umbrian feast, Chef Michael Bonacini serves up a sweet and spicy antipasto of fried spicy tomato flatbread. For his primo, Michael brings our attention to an Umbrian specialty - truffles! He serves black truffles with light and fluffy gnocchi.
| Title | Bonacini's Italy - Season 2 Episode 13 Umbria |
|---|---|
| Year | 2019 |
| Genre | Documentary |
| Country | Canada |
| Studio | CTV |
| Cast | |
| Crew | |
| Alternative Titles | |
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| First Air Date | Jun 04, 2018 |
| Last Air date | Dec 27, 2019 |
| Season | 2 Season |
| Episode | 30 Episode |
| Runtime | 26:14 minutes |
| Quality | HD |
| IMDb: | 0.00/ 10 by 0.00 users |
| Popularity | 1.877 |
| Language | English |
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