Dining with the Chef - Season 3 Episode 17 Rika's TOKYO CUISINE: Menchi Katsu (Minced Meat Cutlet)

Dining with the Chef
Our main dish in this episode is menchi katsu, just as delicious hot and fresh as it is cooled down. Mix meat and vegetables, make patties, and bread them. Fry them up and they're nice and crunchy on the outside, juicy on the inside, and absolutely irresistible. We'll also take a look at three great sides to go perfectly with menchi katsu in your next bento lunch box!
TitleDining with the Chef - Season 3 Episode 17 Rika's TOKYO CUISINE: Menchi Katsu (Minced Meat Cutlet)
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First Air DateApr 02, 2012
Last Air dateOct 01, 2024
Season13 Season
Episode392 Episode
Runtime26:14 minutes
QualityHD
IMDb: 0.00/ 10 by 0.00 users
Popularity30.033
LanguageEnglish, Japanese

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